Henry Langdon has combined the perfect blend of spice and flavours for a full flavoured and authentic chai experience with the natural sweetness of honey. The Henry Langdon Chai Latte has been developed to capture the authentic flavours of India. Made using the freshest spices available, including cinnamon, aniseed, ginger, cloves, cardamom and fennel combined with black tea and honey, the Henry Langdon Chai Latte makes a warming, invigorating beverage. Traditionally made with a blend of half milk and half water, but for a richer drink, make it using all hot milk. Try Chai Latte next time you feel like having a hot chocolate. You might be surprised.
Delicious with soy milk for a frothy afternoon treat.